Hot & Cold Combinations

杏仁炸蟹钳

Deep-Fried Almond Crab Claw

竹浆蒸扇贝丸

Steamed Scallop Dumpling with Bamboo Pith

海蜇八爪鱼仔

Jelly Fish and Baby Octopus

津白竹笙炖鸡汤

Double Boiled with Chinese Long Cabbage, Mushroom Chicken Soup

明炉烧鸭自制苹果酱

Roasted Duck with Chef Special Apple Sauce & Prawn Cracker

肉碎雪菜蒸红枣鱼

Steamed Red Snapper with Picked Cabbage & Chicken Meat

佛砵小炒皇（紫薯，金瓜, 芋头）

Stir Fried Season Vegetable (Purple Potato Ring, Pumpkin Ring, Yam Ring)

迷你辣味荷叶饭

Mini Lotus Leaf Spicy Glutinous Rice

桃胶芦荟糖水

Chilled Peach Gum with Aloe Vera